ensaladas
salads
ensalada de pollo
marinated chicken breast served on a bed of mixed greens   		 15.95
ensalada de salmon
blackened salmon served on a bed of mixed greens		 17.95
ensalada de vieras
garlic encrusted sea scallops served on a bed of mixed greens		 18.95
ensalada de huerta
grilled seasonal vegetables served on a bed of mixed greens		 16.95

pastas
ravioli 4 quesos
grilled chicken ravioli finished in a 4 cheese sauce		 14.95
frutos del mar
cappalini with sea scallops, shrimp, clams, black olives & capers
in a white wine garlic or marinara sauce		 17.95
macaron de la casa
pencil point noodles with spinach & shrimp in a cream sauce		 15.95

pescados y mariscos
fresh fish & seafood

paella marinera
shrimp, scallops, mussels, clams & lobster simmered with saffron rice

 19.95
mariscada marinera
shrimp, scallops, mussels, clams & lobster simmered in a tomato sauce		 19.95
zarzuela de mariscos
seafood combination in a brandy sauce		 23.95
camarones rellenos
jumbo shrimp stuffed with seafood		 21.95
gambas al ajillio
shrimp sautéed with olive oil & butter		 19.95
camarones enchilados
jumbo shrimp cooked in a lite spiced tomato sauce with onions,
peppers & jalapenos		 21.95
langostinos y vieras
jumbo prawns & sea scallops, marinated, grilled & served with drawn butter		 24.95
viearas al miel
grilled sea scallops served with a honey & pine nut sauce		 22.95
colas de langosta
twin 8 oz lobster tails broiled and served with drawn butter		 36.95
coloas de langosta rellenas
seafood stuffed twin 8 oz lobster tails		 39.95
mar y Montana*
“surf & turf” 8 oz lobster tail & 8 oz filet mignon		 36.95
salmon relleno
filet of salmon stuffed with seafood		 22.95
bassa con alcaparas
fresh filet of bassa sautéed with white wine, lemon, garlic & capers		 20.95
tilapia tropical
fresh filet of tilapia with tropical fruit, Malibu rum & a citrus essence		 19.95

carnes
meats

filet del centro*
8 oz center cut prime filet mignon grilled to perfection & finished in a sweet wine & mushroom sauce

 20.95
bistec de res a la “pimienta”*
16 oz prime cut n.y. strip grilled to perfection & finished in a cognac
peppercorn sauce		 24.95
chuleton de res*
24 oz porter house grilled to perfection		 27.95
chuletas de cerdo
grilled pork chops finished in a plum sauce		 17.95
chuletas de cerdo al ajillo
grilled pork chops topped with roasted garlic		 17.95
pollo al jerez
breast of chicken sautéed with white wine, garlic, sherry wine vinegar,
artichoke hearts & sun dried tomato		 15.95
pollo relleno
breast of chicken stuffed with proscuitto, piquillo pepper & cabrales cheese, finished in a wild mushroom sauce		 16.95
pollo a la vasca
breast of chicken sautéed with white wine, mushrooms, asparagus
& tender young peas		 15.95
ternera segoviana
natures veal in a lite cream sauce with chorizo sausage & shiitake mushrooms		 18.95
Ternera con artichotas
natures veal in a white wine lemon butter sauce with capers & artichoke hearts		 19.95
ternera con cancrejo
natures veal in a lemon & albarino wince sauce topped with lump crabmeat		 21.95
   
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness.

Emilio's Restaurant
180 W Streetsboro St
Hudson, OH 44236
(330) 655-9200
info@restaurantemilios.com

Click for Directions

Hours:
Lunch:  M-S 11am - 3pm
Dinner: M-Th 3pm - 10pm
Dinner: Fri-Sat 3pm - 11pm
Dinner: Sun 3pm - 9pm
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